A pork leg with the bone removed, skin on and tied for easy roasting. Weighing in at 5-6 kg per piece, our pork leg deboned makes the perfect roast that is very easy to carve and is a tender and moist portion. With the bone removed, all of the pork is usable. Our pork contains no added hormones and is a product of Australia.
* When ordering meat please try to order per kilogram within the weight range of the product and we will endeavour to get as close as possible to your request.